- Students will be able to describe the season extending merits of hydroponics.
Tools & Materials
- SMART Board
Many Labs start with outdoor gardens. It’s cheap to start and land is often more available than indoor space. But outdoor soil-based agriculture is always at the mercy of the weather and natural forces.
Indoor hydroponics, on the other hand, is managed in a completely controlled environment. And what it affords farmers and Edible Labs is additional production potential and extended seasons.
Think of the possibilities for wholesale relationships with restaurants when you can start selling them specialty greens and herbs a month or two earlier and for an additional month or two in the fall.
Calculate the increase in production that your hydroponic system offers beyond that of the traditional summer growing season.
How many more plants? Additional pounds of harvest?
What’s the percentage increase in total production potential for all systems? What’s the financial impact?
Give the Advanced lesson a try now that you’ve completed the Intermediate Lesson! Or revisit the Beginner Lesson as needed.
This lesson, and all other lessons on this website, are intended for use by teachers in the classroom. These lessons are protected by US and International copyright laws. Reproduction or distribution of lesson content, supporting materials, or digital creative is prohibited with written permission from Modern Steader LLC.